19 Dec Best Dishes of 2018!
What a year it’s been! 2018 has been another jam packed year for the team here at More More More! We have seen the introduction of a number of new dishes, as well as the continued popularity of our old customer To round up the year and say hello to 2019 we wanted to summarise our customers favorite dishes of 2018. It was a tough one, with a number of strong contenders but here it goes…. To round up the year and say hello to 2019 we wanted to summarise our customers favorite dishes of 2018. It was a tough one, with a number of strong contenders but here it goes…
Roasted red onion and goats cheese perched on flaky puff pastry is divine for a simple starter or a light lunch.
Tender bites of chicken breast with slivers of fresh red chilli, with a delicious peanut or “satay” dipping sauce for you to dunk away to your heart’s content. Just fire up the grill and prepare yourself for a truly mouthwatering starter par excellence.
These Asian influenced fish cakes fuse a range of amazing flavours, from salmon to kaffir lime leaves to wasabi paste, to create a unique and delicious taste explosion. Dipping them into the fragrant soy and lime sauce takes the “wow factor” right off the scale.
This creation is a great one for sharing. This elegant dish would be a perfect starter sliced thinly or a excellent main course. It has serious flavour and definitely the wow factor which will make your guests fooled into thinking you have a chef hidden in your kitchen!
Rustic yet elegant, this Spanish-influenced dish really is fit for a king, but would be just as at home in a farmer’s kitchen. Plump butter beans and the unmistakable taste of quality chorizo give this hearty, delicious lamb masterpiece a flavour all of its own. This is one meal that is guaranteed to impress at your next dinner party!
Succulent pink salmon fillets, chargrilled to perfection and accompanied by a wonderfully refreshing coriander and mint yoghurt sauce. Fish lovers of every persuasion will all but die and go to heaven when they bite into these tender fillets! You don’t HAVE to tell your guests you didn’t make them.
Dried, sweet lemon slices, finish this beautiful, light dessert. An ultimate classic. We use our own homemade biscotti base which works really well with the tangy, lemon creaminess of the filling.
#2 Apple Tarts
Light puff pastry tarts with a jammy apple and apricot centre, these are so tasty that you will want to order more more more right away! Perfect for afternoon tea, a treat for the kids or as the last course of a stress-free dinner party.
Our brownies combine the finest Belgian chocolate, hazelnuts and fresh beetroot – yes, beetroot – for a spectacular flavour and that perfect brownie texture. What’s more they are gluten free!
Wow! Don’t they all sound amazing. If you’re a regular to More More More then you will know how it all works, but if you have just discovered us then click here to find out everything you need to know. If you wish to enquire about any of our dishes please do not hesitate to contact us on 0191 2328695 or email firstname.lastname@example.org.