Grilled field mushrooms with dolcelatte - home cooked food delivered.
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Grilled field mushrooms with dolcelatte

£4.00 per person, 4 portions, £16.00

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Description

A vegetarian favourite, but also a fantastic dinner party starter. Fat, firm field mushrooms grilled to perfection and stuffed with parmesan, dolcelatte, cream and more, these will satisfy vegetarians and meat-eaters alike with their rich flavours and contrasting textures.

Ingredients
Mushrooms, extra virgin olive oil, garlic, lemon juice and rind, fresh breadcrumbs (GLUTEN), seasoning, dolcelatte (MILK), double cream, parmesan, flat leaf parsley.
Cooking
Remove from packaging. Pour over one tablespoon of cream on each mushroom, place on a baking tray and bake in a preheated oven for 10-12 mins. Ensure product is piping hot before serving.
Storage
Keep refrigerated, use within 3 days do not freeze.
All of our meals are cooked fresh, so you can eat as little or as much as you want and freeze the rest (unless the storage instructions state otherwise).

Please note: our products are made in kitchens which use peanuts.
gluten free and vegitarian food
If you do have any other special dietary requirements, please inform us on the final order page or alternatively please call us on: 0191 2328695